MEET BERRIT

This self-taught baker is ready to make #cookiegoals

Just a few things to note about me…

  • Brunch over dinner
  • Tacos & margaritas are their own food group
  • Coffee in the morning, tea in the evening
  • Traveller
  • Photographer
  • Mom of two + the cat

Self-taught means…

I saw a video by SweetAmbs one day back in 2016 and immediately said, “I can do that” turns out, I couldn’t. But that didn’t stop me from learning the difference between flood consistency and writing consistency icing. My very first set of cookies I made was for my friends wedding day in 2016 and it just blew up from there. I was very proud of those cookies and now look back at the fond memories and so glad I have gained a portfolio of art that I am so proud of.

Sugar Gallery